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(Both hourly staff and management personnel) Develop and coordinate projects that enhance machine reliability, productivity, consistent improvement in operational efficiency and safety. Manage projects to meet reliability goals, productivity and Maintenance improvements. Provide help to create optimized machine spare parts lists, min/max levels, optimal spares inventory, parts criticality analysis. Provide leadership for utilization of CMMS (computerized maintenance management systems) Provide leadership and training to conduct failure root cause analysis for bakery equipment. Provide leadership and training to conduct TTR (clean-inspect-repair) events on bakery equipment. Provides leadership to implement predictive maintenance techniques and devices. Gathers and examines machinery and operational data and proposes reliability improvement plans. Initiates elemental engineering studies into equipment/process failures and presents analysis details to more experienced engineers for improving. Work collaboratively with project engineering teams to build in reliability and maintenance efficiency \u201cup-front\u201d on projects. Associates are expected to find ways to continuously improve reliability Associate will interact with variety of stake holders via various communication mediums (written and/or verbal). Assist in the maintenance planning and scheduling process as well as aid in acquiring necessary components for repairs and improvements. Provide training to bakery associates. Able to influence others Flexible to learn from industry experts Supports General Plant Safety, Food Safety, Food Defense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes & are Priority #1. 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Worker will be exposed to all hazards of machinery and equipment in an operational baking environment B.S. degree in engineering, industrial arts, equivalent trade school associate degree, or former maintenance craft background A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted. 5-7 years of experience Excellent communication skills and effective team building skills a must CMRP or CRL certification is a plus Experience in a food processing plant is a plus Willingness to travel 10%", "stars": 0.0, "medallionProgram": null, "location_flexibility": null, "work_location_option": "onsite", "canonicalPositionUrl": "https://careers.bimbobakeriesusa.com/careers/job/790314217968", "isPrivate": false}, {"id": 790313923535, "name": "Sanitation Associate", "posting_name": "Sanitation Associate", "location": "South Saint Paul, MN, USA", "locations": ["South Saint Paul, MN, USA"], "hot": 0, "department": null, "business_unit": "Central", "t_update": 1770911164, "t_create": 1770132091, "ats_job_id": 790313923535, "display_job_id": 790313923535, "type": "ATS", "id_locale": "790313923535-en", "job_description": "Have you ever enjoyed Arnold\u00ae, Brownberry\u00ae or Oroweat\u00ae bread? A Thomas'\u00ae English muffin or bagel? Or perhaps snacked on a Sara Lee\u00ae, Entenmann's\u00ae or Marinela\u00ae cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves. Sanitation Associate Great starting pay! $20.00/hour. Benefits subject to agreement terms: Retirement, Medical, Dental, Holidays, Paid Time Off. What you will be doing: The Sanitation Associate is responsible for any number of duties to ensure high quality sanitation standards. Efficiently disassemble and assemble equipment for proper cleaning, set up line equipment prior to production run. Safely operate equipment and machines used in the cleaning process, including rack washer, power washer, steamer, washer extractors and dryers, etc. Follow the Food Safety, Sanitation Standard Operating Procedures (SSOP) & Food Quality Plans. What we need from you: At least 18 years of age. Ability to lift, push/pull up to 50lbs, stack/unstack or carry, stand and/or stoop for prolonged periods of time. Ability to communicate effectively in English. Comfortable in a warm working environment. Ability to work Nights, Weekends & Holidays. Equal Opportunity Employer/Disabled/Veterans. The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job. Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. 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Input data into computer systems/CMMS related to preventative maintenance tasks (PM's), work orders, Downtime, Environmental items, etc. Maintain record of vendor and contractor quotes and GMP forms Responsible for ensuring all parts are tagged, logged into computer system, and stocked back into proper location Create parts order for Purchasing Maintain usage log and remove obsolete items from inventory with oversight from Chief Engineer Maintain environmental database (BEST) with updated information (wastewater, oxidizer related info, refrigeration, vendor updates, etc.) Conduct audits / inspections as required Keep contractor COI's up to date and obtain COI's for new contractor Excellent computer skills are required Good communication skills with a focus on customer service Knowledge and ability to identify parts and components in a manufacturing maintenance environment Ability to independently manage time and set priorities Must be well organized and computer literate Willingness to work varied shifts, including nights, weekends and holidays Able to work in a fast-paced environment and must also adapt to frequent changes Ability to work in a loud, hot/cold work environment Must be self-directed and able to work without close supervision Must be able to lift 50 lbs. 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Provide Preventative Maintenance, Repairs and Federal Inspections of the location's area Fleet Trucks. Ability to make service calls in a timely manner. 3 years of light/medium duty truck repair experience required. 21 years of age or older. Ability to pass DOT Physical and DOT Road Test. Ability to lift, push/pull up to 50lbs, stack/unstack or carry, stand and/or stoop for prolonged periods of time. Ability to work 8+ hour shifts, work nights, weekends, and holidays as needed. 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